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Determinants of Green Innovation in the German and Swiss Food and Beverage Industry: What Role Does Environmental Regulation Play?

Ref. 11717

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Study overview

Study title

Determinants of Green Innovation in the German and Swiss Food and Beverage Industry: What Role Does Environmental Regulation Play?

Study description language

English

Institution(s)

(a) ETH Zurich, Center for Comparative and International Studies - CIS

ETH-Zentrum, SEI, Seilergraben 49, 8092 Zürich

Author(s)

Thomas Bernauer / Principal investigator (a)

Stéphanie Véronique Engels (a)

Former collaborators

Humanities and Social Sciences

Sociology, social work, political sciences, media and communication studies, health

Political science

Study progress

Finished

Start Date

01.10.2005

End Date

30.06.2007

Data availability

System version number

1.0

Determinants of Green Innovation in the German and Swiss Food and Beverage Industry: What Role Does Environmental Regulation Play?

Study overview

Study title

Study description language

Institution(s)

(a) ETH Zurich, Center for Comparative and International Studies - CIS

Author(s)

Former collaborators

Main discipline(s)

Study progress

Start Date

End Date

Data availability

System version number